Sweet Round Cabbage from Malaysia features a naturally mild and slightly sweet flavor, paired with a crunchy yet tender texture that works beautifully in both raw and cooked preparations. Packed with dietary fiber, vitamin C, vitamin K, and antioxidants, this cabbage supports immune health and digestion while adding volume and nutrition to meals. Its dense, leafy layers make it ideal for shredding into coleslaw, slicing for stir-fries, simmering in soups, or using in comforting braised dishes. This versatile cabbage holds up well during cooking, releasing subtle sweetness that enhances both Asian and Western recipes. Freshly harvested and carefully selected, it is a reliable kitchen essential for families seeking nutritious, affordable, and delicious meal components.

• Rich in vitamins C and K
• High in fiber
• Supports digestion, immunity, and heart health
• Fresh and chemical-free
• Ideal for salads, stir-fries, or steaming