Reyka vodka is made of Iceland, using the essence of Iceland to produce a smooth-tasting vodka unlike

any other. Within a land of fire and ice, the distillery uses the resources given to the island. Water is

sourced from glaciers, lava rocks are used as a natural filtration system, and the distillery itself is

powered by geothermal energy. Reyka’s handcrafted process takes around six hours and produces a

small batch of 1,000 litres, in one of the only Carter-Head Stills in the world used for vodka production.

Tasting Note:

NOSE

Fresh, rounded aniseed with creamy vanilla,

light spicyness, and underlying savoury grain.

TASTE

Soft, delicate texture that becomes fuller-bodied

and lightly creamy, with elegant, rounded

aniseed and vanilla, a sweet-dry balance, luscious

light spicyness, and underlying savoury grain.

FINISH

Slight hint of wild fruits.

Alcohol Content: 40%