Herby and aromatic. Small but mighty zaatar packs a flavour punch. A blend of dried herbs with nutty sesame seeds, its delicious as a dip mixed with extra virgin olive oil  simply serve with thick slices of crusty bread or pitta. Give it a try sprinkled over houmous, or add a touch of Middle Eastern flavour to brunch with a scattering of zaatar over your avocado on toas