Fortune Soya Beancurd Gula Melaka combines the smooth, protein-rich texture of soy with the natural caramel sweetness of Gula Melaka, creating a nutritious and satisfying dessert. Packed with plant-based protein, this beancurd supports balanced diets and overall wellness while offering a healthier alternative to conventional sweets.

Its soft, silky consistency makes it easy to serve and enjoy while pairing perfectly with fresh fruits or as a standalone treat. The natural sweetness of Gula Melaka provides flavour without excessive refined sugar, promoting mindful indulgence. Fortune Soya Beancurd Gula Melaka allows home cooks to prepare nutritious, plant-forward desserts that are both enjoyable and nourishing for families and individuals.

• Silky, protein-rich soy beancurd
• Natural sweetness from Gula Melaka
• Supports balanced and mindful diets
• Convenient and versatile dessert
• Plant-based and nutritious